Kuppanna

Tender baby corn stir-fried with black pepper, spices, and crispy onions, offering a burst of flavor and texture.

Crispy baby corn tossed in a tangy and spicy Manchurian sauce, offering a delightful crunch and flavor.

Tender baby corn cooked in a spicy chili sauce with bell peppers and onions, creating a vibrant and zesty dish.

Boiled or fried eggs tossed in spicy sauce with onions, bell peppers, and spices

Crispy cauliflower florets sautéed in a spicy chili sauce with peppers and onions, delivering a flavorful and crunchy bite

Soft paneer cubes stir-fried with bell peppers, onions, and tangy sauce, offering savory, spicy goodness.

Hard-boiled eggs simmered in flavorful gravy made with onions, tomatoes, and spices

Eggs cooked with black pepper, spices, and aromatic herbs

Soft-boiled eggs served in their shells with runny yolk and firm whites

Crispy cauliflower florets tossed in a spicy marinade, crunchy on the outside and tender on the inside.

Cauliflower florets coated in a tangy and spicy sauce, a delightful blend of sweet, sour, and spicy flavors.

A zesty blend of spices and tangy flavors, packed with fresh vegetables and tofu, offering a perfect balance of heat and sourness

A South Indian-style scrambled egg dish, cooked with onions, tomatoes, and spices, offering a flavorful and hearty meal.

Juicy mushrooms enveloped in a spicy Manchurian sauce, providing a delectable combination of flavors and textures.

Tender mushrooms sautéed with black pepper, spices, and caramelized onions, delivering hearty and flavorful taste

Classic omelette made with eggs, folded around a filling of your choice, and cooked until fluffy and golden brown.

Paneer 65 tossed with green chillies, fennel seeds and curry leaves

Succulent paneer cubes marinated in fiery spices, deep-fried to perfection, and served with zesty herbs.

Soft paneer cubes coated in a tangy and spicy Manchurian sauce, offering a perfect balance of flavor and texture.

Chilled, tangy buttermilk seasoned with spices and herbs, perfect for cooling down and aiding digestion.

A traditional South Indian coffee made with freshly ground coffee beans and served with frothy milk.

Enjoy a refreshing glass of freshly squeezed juice.

Bright and zesty fresh orange juice, packed with vitamin C and a burst of citrus flavor.

Cool and refreshing watermelon juice, perfectly capturing the essence of summer in every sip.

Quench your thirst with the crisp and refreshing carbonation of Goli Soda.

Traditional millet porridge, rich in nutrients and flavors, made with a blend of millets, spices, and tamarind.

A sparkling lemon-lime soda, offering a crisp and refreshing beverage option.

A refreshing drink made with lime juice, soda water, and sweeteners, offering a tangy and fizzy beverage option.

A delicious and creamy yogurt-based drink blended with ripe mangoes, offering a sweet and tangy flavor.

A refreshing combination of mint leaves and lime juice, offering a burst of citrusy and cooling flavors.

A traditional Indian summer cooler made with Nannari syrup and served with ice, offering a unique and refreshing taste.

Refreshing glass of pineapple juice, freshly squeezed.

A refreshing, effervescent beverage that provides a crisp, clean taste, perfect for quenching your thirst.

A fragrant and refreshing beverage made with milk and rose syrup, offering a delicate and floral taste.

Classic carbonated soda, perfect for quenching your thirst on a hot day.

Comforting and aromatic brew made with tea leaves.

Enjoy the bold and refreshing taste of Thums Up, a popular Indian cola drink known for its unique flavor.

Aromatic biryani rice layered with succulent chicken pieces marinated in traditional Kongu spices, offering a taste of authentic South Indian cuisine in every bite.

Kongu-style chicken biryani with tender chicken pieces and aromatic rice

Tender mutton pieces cooked to perfection and layered with fragrant Biryani rice, herbs, and spices, delivering a rich and indulgent biryani experience from the Kongu region.

Kongu-style mutton biryani with tender mutton pieces and richly spiced rice

Tender mutton pieces slow-cooked with aromatic spices and layered with fragrant basmati rice, delivering a rich and flavorful biryani experience.

Basmati rice cooked with flavorful chicken pieces marinated in special spices, creating a biryani that's aromatic, rich, and bursting with authentic flavors.

Fragrant Biryani rice cooked with assorted vegetables, aromatic spices, and herbs, creating a flavorful and satisfying vegetarian biryani.

Flavorful veg biryani with mixed vegetables and fragrant rice

Spicy naan stuffed with a fiery blend of spices, providing a flavorful kick to your meal.

Naan brushed with melted butter for a rich and indulgent flavor.

Soft and thin Indian flatbread, versatile and ideal for scooping up curries or wrapping around fillings.

Indian flatbread served with savory chicken gravy in traditional Kongu style

Soft Indian flatbread served with flavorful vegetable curry

Naan stuffed with creamy cheese, offering a rich and indulgent treat.

Minced and shredded parotta mixed with tender chicken pieces, vegetables, and spices, creating a hearty and flavorful dish.

Spicy dish made by roasting finely cut parotta and cooking it with tempered spices, onion and capsicum

Minced and shredded parotta mixed with eggs, vegetables, and spices, offering a protein-rich and satisfying meal option.

Naan infused with garlic and herbs, offering a flavorful and aromatic twist on the classic plain naan.

Layered and flaky Indian flatbread, perfect for pairing with curries or enjoying on its own.

Layered flaky Indian flatbread served with rich goat trotter gravy

Layered flaky Indian flatbread served with savory chicken gravy in Kongu style

Flaky Indian flatbread served with rich mutton gravy in traditional Kongu fashion

Layered flaky Indian flatbread served with spicy and tangy gravy

Indian flatbread served with flavorful vegetable curry

Soft and fluffy traditional Indian flatbread, perfect for dipping in curries or enjoying on its own.

Deep-fried puffed bread, light and airy, served crispy and golden brown, perfect for accompanying curries.

Puffy golden pooris paired with rich, spicy chicken gravy

Deep-fried puffed bread served with spiced potato curry

Fluffy deep-fried bread served with flavorful vegetable curry

Minced and shredded parotta mixed with vegetables and spices, creating a flavorful and satisfying vegetarian dish.

Steamed rice cakes served with flavorful chicken curry

Fragrant and flavorful rice cooked with spices and meat stock.

Spiced rice cooked to perfection, paired with crispy, tangy Chicken 65.

Savory rice cooked with a blend of spices, accompanied by tender Mutton Chukka.

Flavorful rice cooked with robust spices, served with spicy and savory Pallipalayam Chicken.

Aromatic rice paired with zesty Prawn Pepper Fry.

Tiffin Combo with choice of 3 items (Idly, Medu Vada, Dosa, Pongal) and Kesari.

Fiery and tangy curry with tender chicken and Andhra spice mix

Delicate fish fillets marinated in spices and fried to golden perfection

Tender chicken cooked in a creamy and flavorful tomato-based gravy, enriched with butter and aromatic spices.

Fresh fish simmered in a spicy, tangy tamarind-based sauce with traditional Chennai spices, providing a vibrant and zesty flavor.

Tender pieces of Goat (Bone in) cooked with special flavor of Chettinad spices.

Mixed vegetables simmered in spicy, fragrant Chettinad masala

Juicy chicken pieces marinated in a blend of spices and deep-fried to perfection, delivering a crispy and flavorful bite.

Succulent boneless chicken pieces marinated in spices, deep-fried to perfection with aromatic herbs and zesty seasonings

Succulent pieces of chicken roasted in rich ghee and aromatic spices, delivering a flavorful and savory experience.

Experience the rustic charm of Chicken Gramathu Varuval, a traditional Tamil Nadu dish featuring chicken pieces cooked with rustic spices, curry leaves, and coconut slices, resulting in a dish that's rich in flavor and steeped in tradition.

A vibrant, tangy curry featuring chicken stir-fried with bell peppers, tomatoes, and a blend of spices, delivering a bold and refreshing taste.

Tender chicken simmered in a rich, aromatic blend of spices and coconut, creating a creamy and flavorful curry.

Crispy, deep-fried chicken drumsticks marinated in spicy batter, served with a tangy dipping sauce.

Tender chicken morsels cooked in a savory and tangy Manchurian sauce, perfect for those who love Indo-Chinese flavors.

Tender chicken pieces stir-fried with freshly ground black pepper, aromatic spices, and caramelized onions, resulting in a flavorful and aromatic dish that perfectly balances the boldness of pepper with the succulence of chicken.

Succulent chicken tikka pieces cooked in a rich and creamy tomato-based gravy, infused with aromatic spices.

Fish fillets cooked with spicy chilies and a tangy sauce, providing a zesty and flavorful dish.

Juicy shrimp cooked with spicy chilies and tangy sauce

A popular North Indian dish consisting of spicy chickpea curry (chole) served with deep-fried bread (bhature).

Chicken pieces sautéed with fragrant curry leaves and spices, offering a delicious and aromatic experience.

Flavorful yellow lentils tempered with aromatic spices and fresh herbs, offering a hearty and comforting experience.

A fiery rendition of Chicken 65, featuring boneless chicken marinated in a spicy sauce and deep-fried to perfection.

Scrambled eggs cooked with onions, green chilies, and spices

Traditional Tamil Nadu curry with brinjals in spicy tamarind-based gravy

Crispy batter-fried pomfret fish marinated in spices

Shrimp sautéed with aromatic garlic and spices, delivering a savory and aromatic seafood delight.

Slow-cooked goat meat in a fragrant, spiced coconut and yogurt sauce, offering a tender and flavorful experience.

A hearty and comforting dish made with goat trotters simmered in a rich and flavorful gravy, perfect for a soulful meal.

Chicken fried with tangy gongura leaves and spices, providing a unique and flavorful twist.

Succulent mutton pieces fried with tangy gongura leaves and spices, delivering a rich and savory taste.

Chicken cooked with bell peppers, onions, and tomatoes in a thick and spicy gravy, flavored with Kadai masala spices.

Paneer cooked with bell peppers, onions, and tomatoes in a thick and spicy gravy, flavored with Kadai masala.

Juicy shrimp cooked with bell peppers, onions, and tomatoes in a thick and spicy gravy, flavored with Kadai masala spices.

A medley of vegetables stir-fried with aromatic spices and bell peppers in a tangy, spicy gravy, offering a vibrant and tasty dish.

A spicy and tangy South Indian curry made with tamarind, spices, and a variety of vegetables or meats.

Indulge in the bold flavors of Kara Saara Chicken, where tender chicken pieces are marinated in a spicy blend of tangy tamarind, fiery red chilies, and aromatic spices, creating a mouthwatering dish that's packed with heat and flavor.

Savory chicken in traditional Kongu style with rich aromatic gravy

Tender fish pieces cooked in a aromatic Kongu-style curry with a blend of spices and coconut, offering a deep and rich taste.

Tender mutton cooked in authentic Kongu fashion with luscious gravy

Delight your taste buds with Kongu Mutton Varuval, a specialty from the Kongu region of Tamil Nadu, featuring succulent mutton pieces marinated in a fragrant blend of spices, slow-cooked to perfection, and served with a generous garnish of fresh herbs.

Soft, creamy dumplings made from paneer and vegetables simmered in a rich, mildly spiced cream sauce for a decadent treat.

A luxurious curry with tender chicken in a creamy, spiced sauce made from cashews, yogurt, and aromatic spices.

Paneer and peas cooked in a rich and creamy tomato-based gravy, seasoned with aromatic spices.

Tender boneless mutton pieces cooked with aromatic spices, onions, and tomatoes

Spiced deep-fried minced mutton meatballs with ginger-garlic paste, fresh coconut, and shallots

Boneless chicken marinated in spices and fried to crispy perfection

A classic North Indian dish made with paneer and cooked spinach, flavored with aromatic spices and cream.

A traditional South Indian delicacy featuring boneless chicken cooked to perfection with shallots, garlic, and a medley of spices, delivering a burst of flavors that captures the essence of authentic regional cuisine.

Soft paneer cubes cooked in a rich and creamy tomato-based gravy, flavored with butter and aromatic spices.

Tender paneer pieces enveloped in a smooth, buttery tomato gravy with subtle spices, offering a luscious and comforting flavor.

Tender paneer pieces cooked in a flavorful tomato-based gravy, infused with spices and grilled paneer tikka.

Succulent prawns marinated in spicy blend and deep-fried with herbs

Prawns marinated in peppery spice mix and stir-fried with aromatic herbs

Succulent chicken pieces simmered in a rich, spiced spinach sauce, blending earthy and savory flavors in a comforting dish.

Goat meat cooked with spinach and spices, delivering a hearty and flavorful curry with a balance of earthy and rich tastes.

A tangy and aromatic South Indian lentil-based vegetable stew, flavored with tamarind and spices.

Creamy and rich paneer cubes cooked in a luxurious, mildly spiced cashew and cream gravy, perfect for indulgence.

Succulent shrimp cooked in a spicy and tangy tomato-based gravy, bursting with bold flavors and irresistible aroma.

A creamy and flavorful curry made with mixed vegetables cooked in a spiced coconut-based gravy.

Crisp, sautéed vegetables in a tangy tomato-based sauce with a blend of spices, offering a fresh and flavorful dish.

Soft and spongy milk solids dumplings soaked in sugar syrup, offering a delightful and indulgent Indian dessert.

Warm, sweet gulab jamuns served with creamy vanilla ice cream

Sweet, aromatic semolina dessert infused with saffron and ghee.

Sweet balls made from gram flour, sugar, and ghee

Creamy and delicate cheese patties served in a rich and creamy milk sauce flavored with cardamom and saffron.

Daily rotating selection of traditional Indian sweets, including Payassam (a sweet rice pudding) or Kesari (a semolina-based sweet).

A traditional Indian mouth freshener made with betel leaves, areca nuts, and sweet fillings, offering a sweet and refreshing after-meal treat.

A traditional South Indian sweet delicacy originating from the city of Thirunelveli, made with wheat, sugar, and ghee, offering a rich and indulgent dessert.

Crispy dosa filled with spicy, tangy potato masala

Traditional South Indian crepe made from fermented rice and lentil batter

Fragrant rice stir-fried with tender chicken pieces, mixed vegetables, and a blend of spices, delivering a hearty and satisfying meal that's packed with flavor.

Chicken fried rice with tender chicken pieces and aromatic stir-fried rice

Tender chicken strips stir-fried with noodles, mixed vegetables, and savory sauces, creating a satisfying and flavorful noodle dish that's perfect for meat lovers.

Flavorful fried rice cooked with scrambled eggs, mixed with vegetables, and seasoned with soy sauce and spices, creating a tasty and protein-rich meal.

Satisfying family-sized portion of egg-fried rice, with fluffy eggs mixed into perfectly seasoned stir-fried rice.

Soft and chewy noodles cooked with scrambled eggs, crunchy vegetables, and aromatic spices, offering a delicious and protein-packed noodle option.

Savory fried rice stir-fried with succulent shrimp, fresh vegetables, and a blend of spices for a satisfying meal.

Tender shrimp tossed with delicate noodles and crisp vegetables in a flavorful sauce, offering a delightful taste of Asia.

A delightful combination of fluffy rice stir-fried with assorted vegetables, aromatic spices, and soy sauce, offering a savory and satisfying vegetarian dish.

A tray of veg fried rice with ketchup, seasoned with traditional spices, perfect for sharing.

Stir-fried noodles tossed with an assortment of fresh vegetables, garlic, ginger, and soy sauce, creating a colorful and flavorful vegetarian noodle dish.

Creamy and cooling, curd rice is a soothing combination of rice, yogurt, and subtle spices, perfect for a light meal.

Additional flavorful curries or Poriyal, a traditional South Indian vegetable stir-fry, lightly spiced and sautéed to perfection.

Comforting and hearty, this dish features rice mixed with flavorful sambar, packed with vegetables and spices.

Hearty soup with tender chicken pieces, wholesome vegetables, and aromatic herbs, delivering a nourishing and comforting experience.

Rich and robust soup with succulent mutton pieces slow-cooked to perfection, infused with aromatic spices and served hot.

Zesty South Indian soup infused with black pepper and traditional spices, offering a soothing blend of tangy and spicy flavors.

Comforting blend of fresh sweet corn kernels simmered in a flavorful broth, delicately seasoned to create a creamy and satisfying soup.

A creamy and rich soup made from ripe tomatoes, infused with subtle herbs and spices, delivering a comforting and heartwarming taste

A dosa filled with flavorful chicken kari (chicken curry), offering a savory and satisfying meal.

Soft idlis coated in fragrant curry leaves, spices, and lentils, providing an aromatic and satisfying experience

Dosa topped with a cracked egg and cooked to perfection, creating a protein-rich and satisfying meal option.

Soft dosa topped with cracked egg, served in pairs

Dosa cooked with clarified butter for rich flavor

Soft idlis enriched with aromatic ghee and spicy podi mix

Delicate idiyappam, lightly steamed and perfect for pairing with savory curries or sweet coconut milk.

String hoppers made from rice flour served with creamy coconut milk

String hoppers made from rice flour served with rich goat trotter gravy

Steamed rice noodles served with rich, spicy vegetable kurma

Soft, steamed idly with a light, fluffy texture, ideal when paired with chutneys and sambar.

Soft steamed rice cakes served with sambar or chutney

A South Indian crepe made from fermented rice and lentil batter, typically softer than regular dosa.

Dosa stuffed with tangy Manchurian vegetables, combining Indian and Chinese flavors

Dosa filled with spiced potato filling

Dosa filled with spiced potato and cooked with ghee

Dosa filled with spiced potato and smeared with flavorful podi

Crispy, golden lentil doughnuts with a soft, fluffy center, served with sambar and chutneys for a delicious snack.

Crispy and fluffy vadas made from urad dal batter, served with coconut chutney and sambar for a delightful treat.

Small and fluffy savory pancakes topped with onions

A dosa filled with flavorful mutton kari (mutton curry), offering a savory and satisfying meal.

Crispy dosa topped with thinly sliced onions, offering a flavorful twist on the classic plain dosa.

Dosa smeared with spicy podi (powder) and topped with onions, creating a delicious and aromatic dish.

Dosa smeared with flavorful podi (powder), offering a spicy and aromatic twist on the traditional dosa.

Soft and fluffy steamed rice cakes served with sambar, a flavorful lentil-based vegetable stew.

Fluffy vadas soaked in tangy sambar gravy, a quintessential South Indian dish bursting with authentic flavors.

Tender pieces of chicken marinated in aromatic spices and grilled to perfection in a tandoor oven

Marinated paneer cubes grilled to perfection, infused with aromatic spices and smoky flavor, served with mint chutney

Full portion of chicken marinated in yogurt and spices, cooked in tandoor oven

Half portion of chicken marinated in yogurt and spices, cooked in tandoor oven

Tendered Lamb Chops cooked with Chef special masala flavors in Tandoori.

Whole pomfret fish marinated in spices and cooked in tandoor oven