6001 W Parmer Ln #140, Austin, TX 78727, USA
Sangam Chettinad brings the bold, fiery flavors of South India's Chettinad region to Austin, specializing in the aromatic spice blends and distinctive preparations that define this lesser-known culinary tradition. From crispy plantain fritters and pepper-laden seafood curries to their signature rasam—a tangy, peppery soup that captures the essence of Chettinad cooking—every dish showcases the restaurant's authentic commitment to this specific regional cuisine.
Cauliflower & potato cooked in a masala gravy
Mixed vegetables in yogurt & coconut milk based gravy
Fried baby corn tossed with onions & black pepper
Baby corn fried and tossed with onions, black pepper and green peppers.
Rich creamy sauce made with onion, tomato & butter
Chickpea curry with onion, tomato sauce & house spices
Tender boneless chicken cubes marinated with chef's special marinade and fried to perfection.
Tender boneless chicken cubes marinated with chef's special marinade and fried to perfection
Boiled eggs simmered with house special Chettinad masala
Minced mutton meat balls infused with shallots, other house spices fried to crispy perfection
Tender chicken winglet with bone well marinated and deep fried.
Tender chicken winglet with bone well marinated and deep fried
Chicken marinated in creamy spices, cooked on skewers
Delicious fried chicken infused with manchurian sauce
Chicken marinated in yogurt and spices, cooked on skewers
Juicy boneless chicken cubes stir fried with soy sauce, chili sauce, fresh green chilies, spring onion and bell peppers.
Swai fish stir fried with soy sauce, chili sauce, fresh green chilies, spring onion and bell peppers
Cottage cheese cubes tossed in soya sauce, bell pepper & chilies
Spicy chickpea curry with fluffy, deep-fried Bhatura Bread
corn kernels are coated in a seasoned batter, deep-fried until crispy, and then tossed with a mixture of salt, pepper
Spicy eggplants in a thick tamarind gravy
Shrimp marinated with in-house masalas & fried
Tangy soup made with tomatoes & other spices
Deep fried cauliflower floret tossed with house special spicy masala.
Fried cauliflower tossed in special spicy masala
Fried cauliflower tossed in manchurian sauce
Bell peppers & onions cooked in kadai masala
Semi-dry tender goat cubes with bone cooked along with onion, black pepper and other house spices
Country chicken with bone, semi-gravy cooked with house spices
Country chicken with bone, dry-roasted with onion & spices
Shrimp dry rub with roasted black pepper, onions & spices
Roasted garlic in a spicy, tangy sauce mixture
Ball-shaped dumpling of fermented rice & lentils, served with chutney (Only for Dinner)
Ground lamb with tandoori marinade, grilled on skewers
Delicious chicken with bone in sauce of onion, tomato, & coconut
South Indian style omelet with chopped onion, chilies & tomato
Spicy stuffed chili peppers, battered & deep-fried
Crispy South Indian donut made with urad dal, served with chutney
King fish marinated in Chef's Special mix & fried perfectly
Fresh veggies (carrot, onion, cabbage, mixed pepper) mixed with chickpeas flour and fried to crispy perfection.
Mushroom coated with Chef's Special marinade & deep fried
Mushroom coated with chef special marinade and deep fried.
Boiled eggs stir-fried with South Indian spices
South Indian style scrambled eggs with onion & black pepper
Tender boneless goat cubes pan roasted with onion and house chettinad spices
Anchovy fish marinated with spices & fried till crispy
Cottage cheese cubes marinated well and deep fried to crispiness.
Cottage cheese cubes marinated in spices & deep-fried
Cottage cheese fried & mixed with manchurian sauce
Paneer cubes & veggies marinated & cooked on skewers
Yellow lentils gravy with onion, herbs & spices
Medhu vadai soaked in flavorful tangy aromatic soup
Spinach curry sauce made with onion, tomato, & spices
Yellow lentil dal & veggies with special sambar masala
Medhu vadai soaked in delicious lentil yellow curry
Flaky pastry puff sheets stuffed with potatoes, peas and fried. Served with mint and tamarind chutney.
Pastry stuffed with potatoes, peas & fried. Served with chutneys
Special house sauce made with cashew, coconut & spices
Tender boneless chicken cubes deep fried and tossed with house special spicy masala
Dry boneless chicken cubes cooked with roasted black pepper and chettinad spices.
Dry boneless chicken cubes cooked with roasted black pepper and chettinad spices
Tender boneless chicken cubes deep fried and tossed with house special spicy masala.
Fried baby corn with soya sauce, chili & bell peppers
Marinated tender mutton chops cooked in semi-gravy masala
Goat with bone cooked in sauce of onion, tomato, & spices
Shrimp cooked in special spiced tomato-onion gravy
Dried turkey berry in a tangy onion & tomato sauce
Tender marinated chicken grilled in tandoor with spices
Jumbo shrimp marinated in spiced yogurt, cooked in tandoor
Assortment of tandoor-cooked delicacies
Chicken drumsticks marinated in spiced yogurt & grilled
Medhu vada soaked well in a yogurt mix & served cold
Creamy tomato sauce with bell peppers & diced onions
Sliced raw banana dipped in chickpea batter, crisply fried
Paneer cubes & veggies marinated & cooked on skewers
Spiced vegetables & legume mixture grilled on skewers
Okra in a spicy, tangy Chettinad sauce
Tangy, spicy curry with garlic, red chilies & potato
Beverage made from ground almonds blended with milk. Served hot.
Yogurt or curd mixed with water and seasoned with spices. It's popular as a cooling drink and digestive aid.
Traditional South Indian style filter coffee made from coffee powder, brewed with hot water and served with hot milk and sugar.
Refreshing beverage made with fresh lime juice, soda water, and sugar or salt, served chilled with ice.
Traditional Indian yogurt-based drink served chilled.
Refreshing beverage made by squeezing fresh lemon juice into water.
It is a sweet and fragrant beverage made with milk, sugar, and rose syrup and served chilled
Milkshake made with seasonal fruits or unique flavor combinations.
Basmati rice flavored with exotic Indian spices and layered with Chicken. Served with raita and salna.
Basmati rice flavored with exotic Indian spices and layered with eggs and served with raita & salna.
Basmati rice flavored with exotic Indian spices and layered with Lamb. Served with raita and salna.
Basmati rice flavored with exotic Indian spices and layered with Mutton. Served with raita and salna.
Basmati rice flavored with exotic Indian spices and layered with Country chicken. Served with raita and salna.
Basmati rice flavored with exotic Indian spices and layered with paneer, served with raita and salna.
Basmati rice flavored with exotic Indian spices and layered with Shrimp. Served with raita and salna.
Basmati rice flavored with exotic Indian spices and layered with vegetables served with raita and kurma.
Flat fluffy butter bread cooked in Tandoori oven is stuffed with minced onion and potato.
Fluffy butter bread stuffed with mashed potato & onion, cooked in a tandoor
Assorted breads: Plain Naan, Butter Naan, Garlic Naan, Roti
Naan topped with green chilies, baked in a tandoor
Traditional naan bread topped with green chillies and cooked in tandoor oven.
Fluffy flatbread cooked in a tandoori oven, buttered
Flat fluffy bread cooked in tandoori oven coated with butter.
Delicious whole wheat flat bread.
Tandoori flatbread topped with minced garlic
Flat bread cooked in tandoori oven topped with minced garlic.
Hand tossed layered flat bread, stuffed with minced chicken/goat.
Chopped, hand tossed flat bread added with veg or egg or chicken stir fried.
Flat fluffy butter bread cooked in Tandoori oven is stuffed with grated paneer.
Fluffy butter bread stuffed with paneer, cooked in tandoor
Delicious South Indian fluffy layered flat bread.
Layered flat bread served with choice of side.
Flat fluffy bread cooked in tandoori oven.
Flat fluffy bread cooked in a tandoori oven
Unleavened wheat flour bread, deep fried and served with choice of side.
Popular Indian bread cooked in the tandoori oven.
Whole wheat bread cooked in a tandoori oven
Hand tossed thin multi layered flat bread folded and grilled to crisp.
South Indian curvy pancake made with fermented rice batter and served with choice of side
Veg Family Pack, Chicken Family Pack, Goat Family Pack, Chef's special Biryani Family Pack
3 pieces of Idli's are served with choice of curry on side
Non-vegeterian
Dosa served with choice of curry on side.
Cauliflower, potato blend infused with onions, tomatoes and masala gravy.
Mixed vegetables cooked with yogurt, coconut milk seasoned with oil and curry leaves.
Rich creamy sauce made with onion, tomato and butter.
Rich creamy sauce made with onion, tomato and butter.
Chickpeas curry cooked with onion and tomato sauce along with house spices.
Veg simmered in a delicious house special chettinad gravy.
Tender chicken with bones cooked in a house special chettinad masala sauce.
Boiled eggs simmered in a house special chettinad masala sauce.
Swai fish stir fried with soy sauce, chili sauce, fresh green chilies, spring onion and bell peppers.
Eggplant cooked in flavorful tangy sauce along with onion and tomato.
Sizzling shrimp marinated with house special masala and fried to crispy perfection.
Tilapia fish cubes marinated with house spices and deep fried.
Whole Pomfret marinated in Chef’s Spices & grilled perfectly
Bell peppers and onion cooked with freshly ground kadai masala with the side of your choice.
Bell peppers and onion cooked with freshly ground kadai masala with the side of your choice
Country chicken with bone cooked with semi-gravy masala made with house special spices.
Country chicken with bone dry roasted with onion, black pepper and house special spices.
Shrimp dry rub made with roasted black pepper, onions and other spices.
Roasted garlic cooked in spicy flavorful tangy sauce mixture.
Tangy Dried Anchovy Fish with Eggplant in Tamarind Gravy
Tangy seer fish curry simmered in tamarind gravy & spices
Delicious chicken with bones cooked in a sauce made from onion, tomato, coconut and spices
South Indian omelet made with finely chopped onion, green chilies & tomatoes.
King fish marinated with chef special marinade and fried to perfection.
Scrambled egg done in the south Indian way with onions and black pepper.
A flavorful South Indian dish featuring boiled eggs stir-fried with black pepper, onions, and aromatic spices
Tender boneless goat cubes pan roasted with onion and house chettinad spices.
Anchovy fish dipped in house spice masala marination and fried to crispiness.
Yellow lentil cooked with onions, touch of herbs and mild spices
Spinach curry sauce cooked with onion, tomato and house spices.
Spinach curry sauce cooked with onion, tomato and house spices.
Special house sauce made with cashew, coconut and spices.
Mild curry sauce made with cashew, coconut and spices.
Fish cooked in flavorful tangy sauce made with onion, tomato and spices.
Marinated tender Mutton chops cooked with semi-gravy house special masala.
Juicy goat with bone cooked in a sauce made from onion, tomato, garlic, ginger and spices.
Crab cooked in our special sangam masala-gravy
Crab cooked in our special authentic sangam masala-gravy.
Crab cooked in special dry sangam masala
Crab cooked in our special authentic dry sangam masala.
Shrimp cooked in a spiced tomato-onion gravy, flavored with aromatic herbs and spices.
Dried turkey berry cooked in flavorful tangy sauce along with onion and tomato.
Yummy creamy tomato sauce with added bell peppers and diced onions.
Yummy creamy tomato sauce with added bell peppers and diced onions.
Okra cooked in spicy flavorful tangy sauce mixture made with chettinad spices.
Tangy, spicy curry cooked with garlic, vinegar red chilies and potato.
Tangy, spicy curry cooked with garlic, vinegar red chilies and potato.
Rich and creamy Indian dessert made from reduced milk, sweetened and flavored with cardamom, garnished with nuts and saffron.
Dessert made from grated beetroot cooked with milk, sugar, ghee, flavored with cardamom, and garnished with nuts and raisins.
Popular Indian dessert made from grated carrots cooked with milk, sugar, ghee, flavored with cardamom, and garnished with nuts and raisins.
Carrot Halwa served with scoop of creamy vanilla ice cream for a delightful dessert.
Carrot Halwa served with a scoop of vanilla ice cream
Classic Indian dessert made of deep-fried dough balls soaked in sugar syrup flavored with cardamom.
Gulab Jamun served with scoop of creamy vanilla ice cream for a delightful dessert.
Gulab Jamun with a scoop of creamy vanilla ice cream
Traditional South Indian dessert made with milk and vermicelli, sweetened with sugar, and flavored with cardamom, saffron, and nuts.
Sweet dumplings made from cottage cheese, soaked in sweetened and thickened milk.
Sweet cottage cheese dumplings in thickened milk
Sweet and aromatic South Indian dessert made from semolina, ghee, and sugar, flavored with cardamom and garnished with nuts.
Traditional mouth freshener with sweet betel leaves
Traditional Indian mouth freshener made with betel leaves filled with a mixture of sweetened ingredients.
Spicy South Indian crepe featuring a layer of tangy and spicy chili powder spread on the dosa while cooking. Served with sambar and chutney.
South Indian crepe filled with melted cheese and served with sambar & chutney's.
Crispy, savory crepe with melted cheese
Crispy, savory crepe filled with chocolate
South Indian crepe where beaten eggs are poured onto the dosa batter while cooking. Served with chutney and sambar.
Crispy, savory crepe coated in spicy lentil powder & ghee
South Indian delicacy dosa is tossed with ghee and served with sambar and chutney.
Thick South Indian dosa made from fermented rice and urad dal. Served with chutney and sambar.
Savory Indian crepe made from fermented rice and lentil batter, filled with spiced minced meat. Served with sambar and coconut chutney.
Crispy, savory crepe filled with spiced potatoes & cilantro paste
Dosa spread with spicy cilantro paste before being filled with a flavorful spiced potato filling. It's typically served with sambar and chutneys.
South Indian crepe made from fermented rice and urad dal filled with spiced potato filling, served with sambar and chutneys.
Crispy, savory crepe with spiced potato masala
Crispy, savory crepe filled with flavorful potato masala
Dosa spread with a spicy and tangy red chutney before being filled with a flavorful spiced potato filling. It's typically served with sambar and chutneys.
Thick savory pancake topped with onions, chilies & tomatoes
Crispy, savory crepe topped with chopped onions
South Indian crepe where finely chopped onions are sprinkled over the dosa batter while it's cooking. Served with sambar and chutney.
Crispy South Indian crepe known for its delicate, paper-like texture. Made from fermented rice and lentil batter. Served with sambar and chutney.
South Indian crepe made from fermented rice and urad dal, served with sambar and chutneys.
Crispy, savory crepe made from fermented batter made from rice and lentils
Dosa served alongside with idili, served with sambar and coconut chutney.
Dosa served alongside vada and served with sambar and coconut chutney.
South Indian crepe that is sprinkled with a spicy lentil and sesame seed powder (podi) before or after cooking. Served with sambar and chutney.
Crispy South Indian dosa coated with a mixture of spicy lentil powder (podi) and ghee. Served with sambar and chutney.
Crispy South Indian crepe made from a batter of semolina (rava), served with chutney and sambar.
Crispy South Indian crepe made from semolina batter topped with green chillies, black peppers, and onions. Served with chutney and sambar.
Rice and chicken are stir fried with light and aromatic touch of soy sauce and ginger.
Delicious fried chicken infused with sweet, hot & sour manchurian sauce.
Boiled noodles tossed with chicken seasoning ginger and soy sauce
Cottage cheese cubes tossed with soy sauce, chili sauce, fresh green chilies, spring onion and bell peppers.
Rice and Egg are stir fried with light and aromatic touch of soy sauce and ginger.
Boiled noodles tossed with egg seasoning ginger and soy sauce
Cauliflower florets deep fried and tossed with sweet, hot & sour manchurian sauce.
Rice and paneer are stir fried with light and aromatic touch of soy sauce and ginger.
Deep fried cottage cheese infused with sweet, hot & sour manchurian sauce.
Boiled noodles tossed with paneer seasoning ginger and soy sauce
Indo-Chinese dish made with stir-fried rice, coated in a tangy and spicy Schezwan sauce tossed along with choice of protein.
Indo-Chinese dish made with stir-fried noodles, coated in a tangy and spicy Schezwan sauce tossed along with choice of protein.
Rice and shrimp are stir fried with light and aromatic touch of soy sauce and ginger.
Boiled noodles tossed with shrimp, seasoning, ginger and soy sauce
Rice and veggies are stir fried with light and aromatic touch of soy sauce and ginger.
Boiled noodles tossed with veg seasoning ginger and soy sauce.
Flavorful blend of rice, lentils and vegetables.
A comforting blend of rice, lentils, and vegetables, cooked together with aromatic spices
Stir-fried rice and chicken with soya sauce, minced ginger & garlic
Noodles tossed with chicken, soya sauce, minced ginger & garlic
Yogurt Rice with tempered with mustard seeds, dal, curry leaves and dried red chillies
Cooked rice mixed with yogurt (curd), seasoned with mustard seeds, curry leaves for a refreshing and creamy texture.
Stir-fried rice and egg with soya sauce, minced ginger & garlic
Noodles tossed with egg, soya sauce, minced ginger & garlic
podi mini idly Steamed mini rice cake tossed with butter and spice powder. Served with sambar and chutney.
Steamed mini rice cake tossed with ghee, served with sambar & chutney
Basmati Rice with boneless Lamb, Indian Spices, Served with Raita & Salna
White rice mixed with freshly made lemon juice tempered with mustard seeds, dal, curry leaves and dried red chillies.
Steamed mini rice cakes with ghee, spices, served with sambar & chutney
Steamed mini rice cakes, served with sambar & chutney
Basmati Rice with Mutton, Indian Spices, Served with Raita & Salna
Basmati Rice with Country Chicken, Spices, Served with Raita & Salna
Paneer Biriyani infused with Indian Spices, Served with Raita & Salna
Stir-fried rice and paneer with soya sauce, minced ginger & garlic
Noodles tossed with paneer, soya sauce, minced ginger & garlic
Basmati Rice with Biriyani Spices
Dosa Crispy, savory crepe sprinkled with spicy lentil powder
Yellow lentil dal based vegetable curry made with chef spl. sambar masala.
Steamed rice cake dipped in sambar
Steamed mini rice cake dipped in sambar
South Indian Biryani with Tender Goat Meat & Seeraga Samba Rice
Basmati Rice with Shrimp, Indian Spices, Served with Raita & Salna
Stir-fried rice and shrimp with soya sauce, minced ginger & garlic
Noodles tossed with shrimp, soya sauce, minced ginger & garlic
White rice blended with freshly made paste made from tamarind extract.
Rice blended with freshly made tamarind mix
Stir-fried rice and veggies with soya sauce, minced ginger & garlic
Noodles tossed with veggies with soya sauce, minced ginger & garlic
Basmati Rice with Veggies, Indian Spices, Served with Raita & Salna
Aromatic flavor of south Indian spices infused with mutton bone stock.
Aromatic South Indian spices blended in rich mutton (goat bone) stock
Chettinad country chicken soup with spices
Chettinad chicken soup with traditional spices and tangy tamarind.
Creamy soup with aromatic herbs & fresh mushrooms
Creamy soup with tender chicken & fresh mushrooms
Rich and creamy soup with tender chicken and fresh mushrooms.
Made with aromatic herbs and fresh mushrooms, this soup is rich and creamy.
Chettinad crab soup with tamarind & rich spices
Chettinad crab soup with tangy tamarind and aromatic spices.
Spicy South Indian pepper soup with tamarind, black pepper, and aromatic spices.
Spicy South Indian soup with tamarind, pepper, & spices
Flavorful South Indian soup with tender okra, tamarind, and spices.
Flavorful soup with tender okra (vendaikai) & spices
Tangy and spicy soup made with tomatoes, tamarind, and other seasonings.
Tangy and spicy soup made with tomatoes, tamarind, and other seasonings.
Tangy soup made with tomatoes & other spices
2 Idli's paired with 2 vada's and served with chutneys & sambar.
Two Idlis and two vadas served with sambar, & chutney
Steamed mini rice cake tossed with ghee.
South Indian steamed rice noodles served with choice of side.
Steamed rice cake made with rice and urad dal batter. Served with sambar and chutney.
Ball shaped dumpling made from fermented rice and black lentil batter. Served with chutney
South Indian savory donut made from urad dal with a crispy exterior and soft interior. Served with 3 chutney's and sambar
Thick, savory South Indian pancake topped with onions, chillies, and tomatoes, made from fermented rice and lentil batter. Served with sambar and chutney.
Thick, savory South Indian pancake topped with onions and chillies, made from fermented rice and lentil batter. Served with sambar and chutney.
Thick, savory South Indian pancake topped with onions and tomatoes, made from fermented rice and lentil batter. Served with sambar and chutney.
Thick, savory South Indian pancake topped with onions, made from fermented rice and lentil batter. Served with sambar and chutney.
Dosa and Idli served with sambar & chutney
Dosa served with vada, sambar, & chutney
Steamed mini rice cakes made of rice and urad dal. Served with chutneys and sambar.
Thick, savory South Indian pancake made from fermented rice and lentil batter. Served with sambar and chutney.
Medhu vadai soaked in flavorful tangy aromatic soup.
Steamed rice cakes soaked in delicious lentil yellow curry.
Steamed mini rice cake dipped in sambar.
Medhu vadai soaked in delicious lentil yellow curry.
Medhu vada soaked well in a yogurt mix and served cold.
Thick, savory South Indian pancake topped with vegetables, made from fermented rice and lentil batter. Served with sambar and chutney.
Juicy chicken marinated with mild creamy spices and cooked on a skewer in tandoori oven. Served with mint chutney.
Boneless chicken marinated in yogurt and Indian masala cooked in tandoori oven. Served with mint chutney.
Ground tender lamb seasoned with house special tandoor marinade and grilled in skewer. Served with mint chutney.
Paneer cubes marinated in chef special marinade and cooked in a traditional tandoor oven on a skewer along with onion and bell peppers. Served with mint chutney.
Tender marinated chicken grilled in tandoori oven with house spices. Served with mint chutney and onions.
Large shrimp are marinated in a spiced yogurt mixture and cooked in a tandoor oven until charred and flavorful.
Mixed assortment of tandoor-cooked delicacies, all marinated in spiced yogurt and grilled to perfection.
Chicken drumsticks marinated in a spiced yogurt mixture and grilled until tender and juicy.
Made with a mixture of spiced vegetables and legumes, shaped onto skewers, and grilled to perfection.
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